Baglio Baiata "Alagna" Red Vermouth - Italy

red vermouth

 

 

 

 

 

 

Made from 100% Nero d'Avola and flavored with herbs, this sweet, classic Italian aperitif should be served at 8 -10°C. Enjoy before a meal accompanied by cheeses, olives or salty appetizers. 1 Liter Bottles.

Technical Sheet for Red Vermouth

Shelftalker for Red Vermouth

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